Cappuccino

Ingredients:   
    Whipping Cream
    1 Dark Chocolate Square
    1 cup of water
    1 tbsp of chocolate syrup
    2 tbsp of amaretto flavored cream (you can use powdered or flavored cream)
    1 tbsp of instant coffee

Method:
    Bring water to boiling using a kettle, pour into a decorative cup.
    Add the instant coffee to the water and stir until the granules are completely dissolved.
    Add the cream and stir it until it is well blended.
    Slowly fold the chocolate syrup into the coffee as well and make sure that it is mixed throughout the coffee.
    Top with the whipped cream.
    Grate the chocolate square and sprinkle the shavings on the top of the whipped cream.
    Serve hot.